Search This Blog

Monday, January 10, 2011

Rice with green onions and bean sprouts

2 Cups long grain rice, not instant
3 Cups chicken broth
1 red hot pepper, diced
3 green onions roasted and chopped
1 Cup bean sprouts

Bring rice and chicken broth to a boil. Reduce heat and simmer covered 18-20 minutes. Let stand 5 minutes add remaining ingredients.

No comments:

Post a Comment