Search This Blog

Showing posts with label spaghetti squash. Show all posts
Showing posts with label spaghetti squash. Show all posts

Friday, August 27, 2010

Recipe Spin Off Pesto Pasta

Something to do with the leftovers assuming their are any?

Roast a spaghetti squash whole that you've washed a pricked with a knife @ 375 for 1 hour. Allow to cool and scoop out the flesh.

Place the squash in the bottom of the bowl pour over some marinara sauce I like Barilla roasted garlic. Top with leftover pesto pasta and sprinkle with cheese. Reheat and enjoy!




Organic Pasta Sauce Set, Dave's Gourmet. Red Heirloom Tomato, Roasted Garlic & Basil, Wild Mushroom, and Organic Spicy Marinara. 26-Ounces Each Jar (Set of Four)